Product: Stainless Steel Meat Tenderizer Needle Steak Meat Sauces Injector Marinade Flavor Syringe Cooking Kitchen Tools
Type: Meat & Poultry Tools
Certification: FDA, EEC, LFGB, CIQ, CE / EU, SGS
Meat & Poultry Tools Type: Meat Injectors
Feature: Stocked, Eco-Friendly
Metal Type: Stainless Steel
Material: Blade: Stainless Steel, Injection Needle: Stainless Steel + ABS
Meat tenderizer needle support Tenderize and flavor the same time!
Meat injector allows you to safety tenderize and flavor your roasts, steaks, chops, poultry and whole birds at the same time.
This uniquely engineered tool has stainless steel blades that pierce the meat to tenderize while the 3 flavor needles inject your desired marinade. With its fast and flavorful results. The flavor enhancer is going to be your favorite flavor adding tools in the kitchen.
Blade: Stainless steel
Injection Needle: Stainless Steel + ABS
Dimension: 22.5 x 9 x 9cm
2 depth settings for different thickness of meat
Locks for safety
Comes apart for easy cleaning
Holds 3 fluid ounces (88.72ml.) of a marinade
Indispensable for daily life which can shorten the cooking time by
Suitable for home kitchen, hotel, restaurant and so on
How to make Meatballs
1. Inject the sauce or marinade into the meat.
2. Cut the meat to the desired size.
3. Put the meat grinding.
4. Make a delicious Meatballs.